Our motto “High Quality Salmon, refers to our concern for and commitment to quality, a recognized seal of our company. Quality is present throughout the entire production chain, from the high standards for our salmon, our process, and our product, to the excellence in the service that we offer.
- Top-quality genetics.
- Open-flow freshwater farms.
- Monitoring that ensures optimum water quality.
- Adequate fish selection and size-grading.
- Rigorous monitoring to keep our fish healthy.
- Feed calculation and dosed feeding relative to biomass.
- Photoperiod control for summer and winter to ensure quality.
- Concessions with oceanic influence, ensuring stable temperatures.
- Rigorous monitoring to keep our fish healthy.
- Technology for correct feed control and biomass growing.
- Feed micro-rationing strategy that reduces unconsumed food waste.
- Application of functional diets to ensure strengthening of the immune system.
- Utilization of live vaccines for an efficient immune response.
- Photoperiod to control maturity and quality.
- Migration to 40 x 40 cages to reduce density and favor the wellbeing of our salmon.
PROCESSING
- Concern for animal wellbeing.
- Waiting cages that allow direct pumping of live salmon for processing.
- Flexibility to develop value-added and tailor-made products for our customers.
DISTRIBUTION
- Solid supply chain guaranteeing ongoing distribution.
- Capacity to respond confidently to our customer’s requirements.
- Timely and optimally frequent distribution of fresh, premium Sashimi-grade product around the world.
- Sales and distribution offices in the United States and China.